The Idaho Pasture Pig breed was created in 2012. It consists of a mix of three heritage breeds: Duroc, Old Berkshire, and the Kunekune pig. The Idaho Pasture Pig is a true “grazing” pig and are very gentle in nature, have great personalities, are easy to work with and stay smaller then the traditional pig while still reaching a butcher weight of about 200 – 250 pounds in 9 – 10 months eating primarily grass. (idahopasturepigregistry.com)
Feeders: $180 each or $175 for two or more. We require a $50 deposit to hold the pig(s).
Registered Breeders: $500 each. A $100 deposit is required.
If your pig(s) will be traveling out of state, we require an additional $40 for a Certificate of Veterinary Inspection (CVI).
We will have feeders and breeders available.
Feeders: $200 each. We require a $50 deposit to hold the pig(s).
Registered Breeders at 8-10 weeks old: $750. A $200 deposit is required.
Registered Breeders at 6 months of age: $1200. A $500 deposit is required.